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OULU

Krušovice Královské Černé, Royal Black, Royal Scwarzbier. Černé pivo je tradičním výrobkem krušovického pivovaru již více než sto let a jeho výroba nebyla nikdy přerušena. Je dlouhodobě nejoceňovanějším tmavým pivem ve střední Evropě a nedají na něj dopustit ti, kdo mají rádi speciální, chuťově výrazná a přitom osvěžující piva. Krušovice Černé se vyznačuje plností, výraznou karamelovou chutí s tóny pražené kávy, jemnou chmelovou hořkostí. Nositelem výborných chuťových vlastností jsou vedle kvalitní pramenité vody z křivoklátských lesů a chmele ze žatecké chmelařské oblasti také speciální druhy ječných sladů - český, barevný, karamelový a mnichovský. Ty dodávají pivu jeho typicky tmavou barvu. Pivo se proto může používat jako skvělá ingredience k vaření, kdy jídlu dodává rafinovanou chuť. A co je důležité, nenajdete v něm žádná barviva ani doslazovadla. Složení: pitná voda z vlastních zdrojů, světlý ječný z jarního dvouřadého, karamelový slad, mnichovský slad, barevný slad, chmelová odrůda (Premiant).

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Honkavuoren Grand Cru on harmoninen oluen ja ruusukvittenin liitto. Ruusukvitteni antaa oluelle hedelmäisiä, jopa kuohuviinimäisiä vivahteita. Suosittelemme Grand Crun nauttimista juhlavissa tilanteissa, kylmänä ja aistit valppaina kokemaan oluen uusia ulottuvuuksia.

The base beer for Apricot Stonington was brewed with 100% Valley Malt and fermented by our native New England mixed culture which was collected from grape skins at Saltwater Farm Vineyard in Stonington, CT where JC & Esther Tetreault were married. This New England Saison is aged in French oak Chardonnay casks for sixteen months to layer in a bright vinous character before being blended back into stainless to carry out a secondary fermentation on apricots for three months. Pouring a lightly hazy orange yellow, Apricot Stonington has a stone fruit intensive nose with undertones of white grape, light toasted oak, and a mild earthy funk. Bold profiles of apricot nectar and overripe yellow peach are balanced against a crisp, biscuity malt backbone and a touch of oak spice on the palate. Finishes semisweet with a pleasant acidity and light mouthfeel

Brimming Bin is a Wild Ale brewed in collaboration with our friends from Carton Brewing in New Jersey aged on Sauvignon Blanc and Chenin Blanc Grapes. This beer pour a dark golden yellow with slight haze and noticeable effervescence. Bringing the glass to the nose presents distinct aromas of chamomile, sweet pear, rustic bread, and dried orange peel with a subtle grassy funk. The palate unfolds with layers of ripe apricot, tart gooseberry, tangerine and crisp pome fruit. Mildly sour with a medium body and fizzy carbonation, Brimming Bin has a off-dry finish with a touch of minerality.

The golden-skinned French Sémillon grape is regarded for its full-body, yet bright fresh-zested citrus and tropical fruit flavor. A primary grape in the dessert wine Sauternes, Sémillon was once one of the most planted grape varietals in the world. Pouring an effervescent bright golden yellow, Oenobier: Sémillon presents aromas of fresh pear, lychee, and hand-zested lemon. As the beer opens up, a bouquet of floral notes wash over the palate. Deceptively easy-drinking for 10.8% ABV, Oenobier: Semillon finishes with a gentle acid profile and lively carbonation.

Our Fated Farmer Series is a landmark step toward realizing our foundational vision for Trillium: Build a place that intuitively celebrates the intersection of New England farming, agriculture, brewing and an integrated community experience. The grist of each of the dynamic Fated Farmer wild ales is set on the structure of Valley Malt and is barrel fermented in 500L puncheons with our Native New England Wild Culture and aged for 5-7 months, before refermenting on freshly harvested fruit. The addition of fresh blackberries create a beautiful crimson/purple hue. Blackberry Fated Farmer presents a vibrant garnet red with an inviting nose of blackberry, oak, cherry, and cinnamon. A palate of tart blackberry, cherry, with a nutmeg pie spice finish is balanced by earthy notes.

Fated Farmer Series is a landmark step toward realizing our foundational vision for Trillium: Build a place that intuitively celebrates the intersection of New England farming, agriculture, brewing and an integrated community experience. The grist of each of the dynamic Fated Farmer wild ales is set on the structure of Valley Malt and is barrel fermented in 500L puncheons with our Native New England Wild Culture and aged for 5-7 months, before re-fermenting on freshly harvested fruit. Fated Farmer: Red Currant (sourced from Wards Berry Farm in Sharon, MA) presents a warm, orange-pink hue, with a leaping nose of rose of pinot noir, and hints of strawberry and fermentation derived overripe stonefruit. The palate leads with tart wild berry flavor and mellows into a subtle sweetness, slight tannic structure and snappy, pleasing finish.

Sinister Kid is named after the unofficial mascot of our Congress Street brewery: a long forgotten, dismembered doll unearthed in construction rubble. We dusted off Sinister Kid and breathed new life into her, installing a new pipe leg and a wire arm. We quickly found a new use for her evil appearance: keeping an ever present, protective watch over our Congress Street brewery. This is a special edition of our Belgian Strong Ale aged in sherry barrels and fermented with our native New England yeast culture. Appearance is a deep, opaque reddish-brown with mahogany lining and an off-tan head. Wild Sinister Kid Aged in Sherry Casks emits aromatics of dark fruit, charred oak, vanilla, and savory tobacco hints. This dark, strong ale displays complex flavors of dessert wine, stone fruit, oak, and a light tannic structure with mild acidity. A dry, warming finish with a creamy body rounds out the beer.

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Tynnyrikypsytys bretalla ja kirsikalla. IT

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Rommi tai Viski-tynnyrikypsytettynä. BEL

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Erdinger Alkoholfrei is a great tasting non-alcoholic wheat beer and the ultimate sports and fitness beverage. Brewed in the traditional way, Erdinger master brewers have succeeded in retaining the aromatic, bodied Erdinger character in this non-alcoholic wheat beer. Erdinger Alkoholfrei is also the perfect balance of minerals, vitamins and carbohydrates to restore and rehydrate your body after a tough workout or game. Erdinger Alkoholfrei has the distinctive, sparkling flavour of a fresh wheat beer.

Dank der ausgewogenen Kombination aus feinen Malznoten, erfrischend-fruchtigen Weißbieraromen und einer angenehm leichten Süße ist unser Weißbier 0,0% ein alkoholfreier Genuss für jeden Anlass. Der isotonische Durstlöscher wird zunächst im traditionellen Paulaner Weißbierverfahren eingebraut und erst nach ausgiebiger Reifung schonend entalkoholisiert. Durch ein aufwendiges Verfahren wird dem Bier dabei zwar jeglicher Alkohol entzogen, nicht aber sein erfrischendes Aroma! Dass sich dieser Aufwand lohnt, schmeckt man mit jedem Schluck!

Ein alkoholfreies ohne geschmackliche Kompromisse. Die Hopfensorten Simcoe und Mosaik schenken dem Bier einmalige fruchtige Noten. Tropische Früchte steigen beim ersten riechen am Glas in die Nase. Wir arbeiten bei Le Chauffeur mit einem speziellen Hefestamm, welcher die Eigenschaft besitzt einzig und allein die Glucose zu vergären und somit nur minimal Alkohol produziert während die Maltose komplett im Bier erhalten bleibt. Ein malzig, hopfig, alkoholfreier Trinkgenuss.

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